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Introduction In the perpetual quest for sustainable agricultural practices and global food security, scientists are delving into innovative approaches to safeguard crops. One such pioneering avenue...
Pesticides Levels in Fruits and Vegetables Organophosphate, carbamates, pyrethroids, dithiocarbonates, neonicotinoids, and chloramide were the pesticides residues most frequently found; they were present in 91.3%, 67.5%,...
